We are having a fantastic time in California and are looking forward to the event on the RMS Queen Mary where my recipe will be demonstrated before a crowd by the Chef of the Queen Mary, along from a recipe from her sailing days. This is part of a book event featuring my dear friend, Patricia V. Davis.The fun is the 6th but we are already here soaking in sunshine, delicious California produce, and unwinding a bit.
We are enjoying the hospitality of a lovely AirBNB host. We walked to the market this morning for a few groceries and walked back. We asked our host if it would be ok to cook in her kitchen and she readily agreed. My Austrian cracked open a beautiful fresh coconut and we drank the refreshing juice and munched on coconut as I whipped up some yummy omlettes. We have plenty for a few meals even though we will eat out and enjoy the local cuisine. We had a delicious Mexican meal yesterday along with some seafood, and we haven’t been hungry enough today to budge from our comfy spot here on the porch.